Blue Copper Fungicide – Advanced Copper-Based Protection for Superior Crop Health
Ensure the vitality and productivity of your crops with Blue Copper Fungicide, a highly effective broad-spectrum systemic fungicide produced by Crystal Crop Protection. Formulated with a potent concentration of Copper Oxychloride 50% WP, Blue Copper Fungicide offers robust protection against a wide range of fungal and bacterial diseases. Renowned for its contact action, disease-resistant capabilities, and long-lasting protection, Blue Copper Fungicide ensures comprehensive disease management, promoting healthier plants and maximizing yield potential while being economical and environmentally responsible.
Why Choose Blue Copper Fungicide?
Broad-Spectrum Efficacy: Blue Copper Fungicide effectively controls a diverse array of pathogenic fungi and bacteria, ensuring comprehensive protection across various agricultural and horticultural crops. This broad-spectrum activity safeguards your crops from significant disease-related threats, maintaining their health and productivity.
Disease-Resistant Control: Blue Copper is particularly effective against fungi that have developed resistance to other fungicides. Its unique formulation ensures that even resistant strains are effectively managed, providing reliable disease control where other products may fail.
Long-Lasting Protection: Due to its gradual release of copper ions, Blue Copper Fungicide offers extended protection against diseases. The slow solubility ensures that copper ions are continuously available to combat fungal spores, providing sustained disease control throughout the growing season.
Enhanced Adherence: The fine particles of Blue Copper Fungicide adhere tightly to leaf surfaces, ensuring maximum contact with fungal spores. This superior adhesion restricts the growth and spread of fungi, enhancing the overall efficacy of the treatment.
Economical Solution: Offering superior disease control at a competitive cost per acre, Blue Copper Fungicide is an economical choice for extensive agricultural use. Its effective formulation reduces the need for multiple applications, saving time and resources for farmers.
Environmentally Responsible: When used as directed, Blue Copper Fungicide minimizes impact on non-target organisms and degrades effectively in the environment. Its controlled release mechanism ensures that copper ions do not accumulate excessively in the soil, supporting sustainable farming practices without harming the ecosystem.
Mode of Action
Blue Copper Fungicide operates through a sophisticated mechanism to deliver effective disease control:
Copper Oxychloride – Contact Fungicide: The active ingredient, Copper Oxychloride, is a copper-based fungicide known for its broad-spectrum activity. It controls fungal and bacterial diseases by its contact action. Upon application, copper ions are released gradually due to the low solubility of Copper Oxychloride. These ions are toxic to fungal spores, denaturing proteins and enzymes within fungal cells. By binding to sulfhydryl groups of certain enzymes, Copper Oxychloride inactivates them, disrupting normal cellular functions and preventing the growth and reproduction of fungi.
Preventive and Curative Action: Blue Copper Fungicide functions both as a preventive and curative fungicide. It protects healthy plant tissues from future infections and controls existing diseases, ensuring comprehensive disease management throughout the crop lifecycle.
Key Features & Benefits
Comprehensive Disease Management: Controls a wide range of fungal and bacterial diseases in various crops, minimizing crop losses and ensuring healthy plant growth.
Effective at Optimal Dosage: Requires only 1.0-2.2 g/L of water, making Blue Copper Fungicide a cost-effective choice for disease management in crops like grape, potato, cardamom, coffee, banana, cumin, tomato, tobacco, coconut, citrus, betel, and chilli.
Rapid Disease Control: Quickly inhibits fungal growth, preventing significant crop damage and ensuring healthier plant development.
Enhanced Crop Health: Promotes greener and healthier plants by eliminating fungal pathogens that compete for nutrients and cause physical damage, enhancing plant resilience and vigor.
Long-Lasting Protection: Offers sustained control over fungal diseases with significant residual activity, reducing the need for frequent applications and ensuring continuous crop health throughout the growing season.
Economical: Delivers superior disease control at a lower cost per acre compared to other fungicides, maximizing return on investment for farmers.
Environmentally Friendly: Minimizes impact on beneficial organisms and degrades effectively in the environment when used as directed, supporting eco-friendly farming practices.
Ease of Use: Dust-free, flowable granular formulation ensures uniform application, enhancing user convenience and application efficiency.
Phytotoxicity Management: Blue Copper Fungicide is safe for the main crop and does not cause any harm or scorching to desirable plants when used as recommended.
Target Crops and Diseases
Blue Copper Fungicide is meticulously engineered to protect a variety of crops from severe fungal and bacterial infestations:
Crop Target Disease Dosage (g/L of Water) Grape Downy Mildew 1.0 Potato Early and Late Blight 1.0 Cardamom Clump Rot 1.5-2.2 Coffee Black Rot & Rust 1.0 Banana Blight 1.0 Cumin Leaf Spot & Fruit Rot 1.0 Tomato Early Blight, Late Blight & Leaf Spot 1.0 Tobacco Downy Mildew, Black Sank & Frog Eye Leaf 1.0 Coconut Bud Rot 1.0 Citrus Leaf Spot & Canker 1.0 Betel Foot Rot & Leaf Spot 1.0 Chilli Leaf Spot and Fruit Rot 1.0
Usage Instructions
Dosage and Dilution:
Grape:
Target Disease: Downy Mildew
Dosage: Apply 1.0 g/L of water of Blue Copper Fungicide.
Potato:
Target Disease: Early and Late Blight
Dosage: Apply 1.0 g/L of water of Blue Copper Fungicide.
Cardamom:
Target Disease: Clump Rot
Dosage: Apply 1.5-2.2 g/L of water of Blue Copper Fungicide.
Coffee:
Target Disease: Black Rot & Rust
Dosage: Apply 1.0 g/L of water of Blue Copper Fungicide.
Banana:
Target Disease: Blight
Dosage: Apply 1.0 g/L of water of Blue Copper Fungicide.
Cumin:
Target Disease: Leaf Spot & Fruit Rot
Dosage: Apply 1.0 g/L of water of Blue Copper Fungicide.
Tomato:
Target Disease: Early Blight, Late Blight & Leaf Spot
Dosage: Apply 1.0 g/L of water of Blue Copper Fungicide.
Tobacco:
Target Disease: Downy Mildew, Black Sank & Frog Eye Leaf
Dosage: Apply 1.0 g/L of water of Blue Copper Fungicide.
Coconut:
Target Disease: Bud Rot
Dosage: Apply 1.0 g/L of water of Blue Copper Fungicide.
Citrus:
Target Disease: Leaf Spot & Canker
Dosage: Apply 1.0 g/L of water of Blue Copper Fungicide.
Betel:
Target Disease: Foot Rot & Leaf Spot
Dosage: Apply 1.0 g/L of water of Blue Copper Fungicide.
Chilli:
Target Disease: Leaf Spot and Fruit Rot
Dosage: Apply 1.0 g/L of water of Blue Copper Fungicide.
Method of Application
Foliar Spray and Soil Drenching: Blue Copper Fungicide should be applied as a foliar spray or soil drench to ensure even distribution across the crop canopy and soil surface. The recommended dosage must be sprayed depending on the appearance and severity of diseases on the crop. Proper mixing and thorough coverage are essential for effective disease control.
Usage Instructions
Preparation:
Measure the required amount of Blue Copper Fungicide based on the specific crop and target disease severity.
For foliar spray, mix the fungicide with the appropriate amount of water as per dosage guidelines to prepare the spray solution.
For soil drenching, dissolve the fungicide in water as per dosage instructions and apply evenly around the base of the plants.
Ensure thorough mixing by stirring the solution with a rod or stick to achieve a uniform suspension.
Application Technique:
Foliar Spray: Utilize suitable spraying equipment to ensure even distribution of Blue Copper Fungicide across the entire crop canopy. Thorough coverage of leaves and stems is essential for effective disease control.
Soil Drenching: Apply the diluted fungicide directly to the soil around the base of the plants to target soil-dwelling pathogens.
Timing:
Preventive Application: Apply Blue Copper Fungicide before the onset of disease infestations to shield crops from potential attacks.
Curative Application: Spray at the first sign of disease presence to provide immediate control and prevent the spread of the infection.
Consistent Application: Maintain regular application within the recommended window to ensure ongoing disease control throughout the growing season.
Post-Application Care:
Irrigation: Avoid immediate irrigation after application to prevent washing away the fungicide and reducing its effectiveness.
Monitoring: Regularly inspect crop fields for any signs of disease resurgence and reapply Blue Copper Fungicide if necessary, adhering to recommended dosages to prevent resistance buildup.
Application Tips
Protective Gear: Always wear suitable protective clothing, including gloves and masks, during application to ensure personal safety due to the high toxicity of fungicides.
Storage: Store Blue Copper Fungicide in a cool, dry place away from direct sunlight and out of reach of children and animals to maintain its efficacy and safety.
Compatibility: Blue Copper Fungicide is compatible with most herbicides and pesticides when used as directed. However, avoid mixing with incompatible chemicals to prevent adverse reactions.
Avoid Overuse: Adhere strictly to the recommended dosage to prevent overuse, which can lead to fungicide resistance and potential environmental harm.
Safety and Environmental Considerations
Blue Copper Fungicide is a potent fungicide that must be handled with care to minimize risks to applicators and the environment.
Protective Measures: Use appropriate personal protective equipment (PPE) such as gloves and masks to minimize exposure during application.
Health Risks: Exposure to Copper Oxychloride can result in various health effects, including skin and eye irritation, nausea, dizziness, and more severe symptoms in cases of high exposure. Ensure safe handling practices to mitigate these risks.
Environmental Impact: While highly effective in disease control, Blue Copper Fungicide can have detrimental effects on non-target organisms and aquatic life if not used properly. Ensure proper application techniques to prevent runoff and contamination of water bodies.
Pollinator Precautions: Copper Oxychloride is contact-based and can harm pollinators if they come into contact with treated areas. Avoid application during the active foraging periods of pollinators to protect these essential insects and maintain ecological balance.
Regulatory Compliance: Adhere to local and international regulations regarding the use of Copper Oxychloride, as it may be restricted or banned in certain regions due to its potential health and environmental effects.
Conclusion
Blue Copper Fungicide stands out as a reliable and effective solution for farmers aiming to protect their grape, potato, cardamom, coffee, banana, cumin, tomato, tobacco, coconut, citrus, betel, and chilli crops from a wide range of persistent fungal and bacterial diseases. Its advanced Copper Oxychloride formulation, combined with unique contact action and long-lasting protection, ensures comprehensive disease control, promoting healthier plants and maximizing yield potential. Trust Blue Copper Fungicide for superior fungal and bacterial disease management and a prosperous farming experience.
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